One-Pot Spaghetti with Clams in a White Wine Garlic Sauce
Want a savory seafood dinner that's done in 30 minutes with almost no effort? Try this one-pot recipe for Spaghetti with Clams in a White Wine Garlic Sauce.
Entrees Collection
Spicy Red Beans and Rice
Enjoy this spicy recipe for Red Beans and Rice, a popular Louisiana Creole dish, that can be on your table from start to finish in less than an hour.
Vegetarian Shepherd’s Pie
A Vegetarian Shepherd's Pie recipe—comfort food at its finest! Savory, filling, and scrumptious. This recipe is also easily converted to a vegan diet.
Vegetarian Tacos with TVP
Ready in less than 15 minutes, this easy recipe for vegetarian tacos using TVP will have dinner on the table in no time!
Tortellini al Pomodoro
Tortellini in a garlic olive oil sauce with tomato and mushrooms. Tortellini al Pomodoro is always fresh and is on the table in no time!
Vegetarian Empanada Rolls
With all the flavors of a traditional beef and chorizo empanada, this vegetarian empanada roll recipe will hit the spot!
Vegetable Pot Pie
A staple meal in the fall and winter, these pot pies consist of a vegetable stew encased in two layers of crispy, flaky, buttery pie crust.
Vegetarian Cheesesteak Sandwich
These vegetarian cheesesteak sandwiches use portobello mushrooms, peppers, and onions to pack in the flavors of a cheesesteak without meat.
New England Clam Chowder
Fill your bowl with this take on New England Clam Chowder, a creamy northeastern classic to keep you warm and full!
Chinese Garlic Stir-Fry Sauce
Make chinese take-out at home! This garlic stir-fry sauce is an excellent base for any combination of stir-fry dinners.
